Simple Way to Prepare Super Quick Homemade Easy Egg Rice

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, Step-by-Step Guide to Prepare Quick Easy Egg Rice. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Easy Egg Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Egg Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy Egg Rice is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Easy Egg Rice estimated approx 10 mins.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Easy Egg Rice using 3 ingredients and 4 steps. Here is how you cook it.

EASY RICE COOKER DISH

Ingredients and spices that need to be Prepare to make Easy Egg Rice:

1. 2 hard boiled eggs
2. 2 cup cooked rice
3. 1 dash salt and pepper

Steps to make to make Easy Egg Rice

1. bring a pot of water and 2 eggs to a boil then simmer for 8 minute then off heat and drain the eggs and let it cooled then peeled under running water
2. mash up boiled egggs then season with a add dash salt and pepper
3. mix eggs onto cooked rice in a rice cooker and cook for another 3 minute
4. OR stir fry all in a non stick pan gently for 3 to 5 minute

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So that's going to wrap this up for this special food Step-by-Step Guide to Make Ultimate Easy Egg Rice. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!