Step-by-Step Guide to Make Super Quick Homemade Choisam Fried Rice

Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Prepare Quick Choisam Fried Rice. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Choisam Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Choisam Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can cook Choisam Fried Rice using 12 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Choisam Fried Rice:

1. Some leaves choisam
2. Half Carrot diced
3. Corn.kernel one cub
4. Half onion minced
5. Soy sauce
6. Black pepper
7. Left over rice
8. 5 fish ball diced
9. 1 chicken breast cubes
10. 3 eggs
11. 3 shallots diced
12. Some peas

Instructions to make to make Choisam Fried Rice

1. Fry the egg first then set aside.Then slightly fry the chicken until golden brown set aside also.Steam the choisam half cooked only then cut into half set aside too.
2. In the same pan add again cooking oil then sauutee garlic shallots until fragrant then the fish cubes and carrot peas corn mix them well.Season with dash of black pepper and a pinch of salt.Then add the rice mix well until all the ingredients are properly combined.Lastly the egg.and choisam.Keep mixing until done

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade Choisam Fried Rice. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!