How to Make Favorite Pave de Chocolate e Coco

Hey everyone, it is Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Steps to Prepare Favorite Pave de Chocolate e Coco. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Pave de Chocolate e Coco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pave de Chocolate e Coco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pave de Chocolate e Coco is 12 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pave de Chocolate e Coco estimated approx 45 min.

To begin with this recipe, we must prepare a few components. You can cook Pave de Chocolate e Coco using 19 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Pave de Chocolate e Coco:

1. cookie layers
2. 30 Maria cookies
3. 1 cup milk
4. 1 tbsp cocoa powder
5. cream layers
6. 1 can (300 ml) sweetened condensed milk
7. 300 ml milk
8. 2 egg yolks
9. 2 tbsp cornstarch
10. Shredded Coconut (unsweetened)
11. cream topping
12. 300 ml heavy cream
13. 150 ml milk
14. 4 tbsp cocoa powder
15. 2 tbsp cornstarch
16. extra toppings
17. Strawberries
18. Shredded Coconut
19. Dark chocolate

Instructions to make to make Pave de Chocolate e Coco

1. CREAM LAYERS Mix the condensed milk, milk and egg yolks and bring to a boil. Lower heat and add cornstarch, stirring constantly until thick. Remove from heat and add coconut.
2. CREAM TOPPING Mix the cream, milk, and cocoa and bring to a boil. Lower heat and add cornstarch, stirring constantly until thick.
3. COOKIE LAYERS On a small bowl, stir in the cocoa powder in the milk. Soak each cookie and layer them on a baking dish. Make 3 layers of cookies alternating with 2 cream layers.
4. FINAL STEP Cover the last layer of cookies with the chocolate cream topping. Add coconut, strawberries, and chocolate shavings as desired. Refrigerate and serve.

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