Recipe of Any-night-of-the-week Egg and Tomato Stir-fry with Sweet Chili Sauce

Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Easiest Way to Prepare Speedy Egg and Tomato Stir-fry with Sweet Chili Sauce. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Egg and Tomato Stir-fry with Sweet Chili Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg and Tomato Stir-fry with Sweet Chili Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Egg and Tomato Stir-fry with Sweet Chili Sauce is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can have Egg and Tomato Stir-fry with Sweet Chili Sauce using 5 ingredients and 6 steps. Here is how you cook it.

I wanted to come up with a simple dish for dinner using sweet chili sauce. You can just chop up the tomato if you like, but I cut it into wedges to enjoy their fresh flavor. Don't stir fry the tomato for too long. Have you tried sweet chili sauce? It's a bit sour, sweet, and just a bit spicy. I'm addicted to it. It's ok for kids too if you adjust the amount!! I've really been into sweet chili sauce recently, and I use it to flavor chikuwa fish sticks and wiener sausages for bentos too. For 3 servings. Recipe by salada mama

Ingredients and spices that need to be Get to make Egg and Tomato Stir-fry with Sweet Chili Sauce:

1. 5 Eggs
2. 3 to 4 small ones Tomatoes
3. 1 to 2 tablespoons Sweet chili sauce
4. 1 Salt, pepper
5. 1 Fresh parsley

Steps to make to make Egg and Tomato Stir-fry with Sweet Chili Sauce

1. Cut the tomatoes into wedges. (I cut each into 8 wedges.) Beat eggs in a bowl and season with salt and pepper.
2. Heat oil in a pan, and scramble the eggs until soft set. Transfer back into the bowl you beat the eggs.
3. Stir fry the tomatoes quickly, season lightly with salt and pepper, and transfer to the same bowl as the eggs. Add the sweet chili sauce, mix and it's done.
4. It goes well with rice of course, but it also goes well with bread.
5. Be sure not to over-cook the tomatoes! Just cook enough to coat them!
6. If you don't like the tomato skins, peel them first by dunking in boiling water for a few seconds then cooling them in cold water. Peeled tomatoes have a slightly different finish.

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So that's going to wrap it up for this exceptional food How to Make Homemade Egg and Tomato Stir-fry with Sweet Chili Sauce. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!