Recipe of Favorite Hearty Ra-yu Seasoned Egg and Natto

Hey everyone, hope you're having an incredible day today. Today, we're going to make a special dish, Step-by-Step Guide to Make Award-winning Hearty Ra-yu Seasoned Egg and Natto. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Hearty Ra-yu Seasoned Egg and Natto, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hearty Ra-yu Seasoned Egg and Natto delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hearty Ra-yu Seasoned Egg and Natto is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can have Hearty Ra-yu Seasoned Egg and Natto using 9 ingredients and 4 steps. Here is how you cook it.

Here's a natto lover's special way of preparing natto. Adjust the amounts of ingredients to preference. Recipe by saezoncafe

Ingredients and spices that need to be Prepare to make Hearty Ra-yu Seasoned Egg and Natto:

1. 2 packs Natto
2. 2 packages The sauce that comes with the natto
3. 1 dash ra-yu
4. 10 cm The white part of a Japanese leek
5. 2 tbsp Tempura crumbs
6. 1 tbsp White sesame seeds
7. 1 handful Bonito Flakes
8. 1 Egg
9. 1/2 sheet Toasted nori seaweed

Instructions to make to make Hearty Ra-yu Seasoned Egg and Natto

1. Chop the green onion finely or thinly.
2. Combine the natto and the sauce that comes with the natto well, then add the tempura crumbs, white sesame seeds, bonito flakes and egg. Drizzle in the ra-yu and mix well.
3. Serve it in a serving bowl and sprinkle with torn nori seaweeds and it is done.
4. You can top it with shiso leaves instead of nori seaweed if you like.

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So that's going to wrap this up with this special food Recipe of Award-winning Hearty Ra-yu Seasoned Egg and Natto. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!