Recipe of Homemade Avocado Tuna Salad

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Simple Way to Prepare Award-winning Avocado Tuna Salad. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Avocado Tuna Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Avocado Tuna Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Avocado Tuna Salad estimated approx 15 mins.
To begin with this recipe, we must prepare a few ingredients. You can have Avocado Tuna Salad using 14 ingredients and 2 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Avocado Tuna Salad:
- Romaine + kale lettuce, chopped
- 6 oz Loma Linda lemon pepper tuno
- 1 oz blue cheese, crumbled
- 1/4 shallot, sliced
- 2 avocados, pitted + diced
- 3 eggs, hard boiled + quartered
- 1/3 seasoned croutons (optional)
- Dressing
- 1/2 lemon, juiced
- 1/2 cup red wine vinaigrette
- 3 tbsp Dijon mustard
- Dash pepper
- Dash salt
- 4 tbsp extra virgin olive oil
Instructions to make to make Avocado Tuna Salad
- Divide lettuce onto plate. Top with remaining ingredients.
- In a bowl mix all dressing ingredients together until uniformed. Pour onto salad.
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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Favorite Avocado Tuna Salad. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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