Simple Way to Prepare Award-winning Chicken Cordon Bleu (my style)

Hey everyone, it is John, welcome to my recipe site. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Favorite Chicken Cordon Bleu (my style). One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken Cordon Bleu (my style), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Cordon Bleu (my style) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken Cordon Bleu (my style) is 5 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken Cordon Bleu (my style) estimated approx 30 minutes.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Chicken Cordon Bleu (my style) using 16 ingredients and 4 steps. Here is how you can achieve it.
Try to cook simple and yummy❣️, one of my family favourites.
Ingredients and spices that need to be Prepare to make Chicken Cordon Bleu (my style):
- 3 pounds chicken breast
- 1 tbs mustard
- 1 tbs mayonnaise
- 1 tsp salt
- 1 tsp pepper
- 6 slices ham or chicken bacon
- 6 slices mozarella cheese or granted
- Panko flour (bread crumbs)
- 1 egg
- Sauce
- 1 cup all-purpose flour
- 1 tbs butter
- 1 tbs parsley flakes
- 1 cube chicken stock
- 1/2 tsp mushroom stock
- 1 cup Milk
Steps to make to make Chicken Cordon Bleu (my style)
- Open chicken breast into 2 pieces and mash to make it thiner. Add mustard, mayonnaise, salt, pepper, ham and mozzarella cheese then folded
- Before fry, cover with egg washed and bread crumbs.
- In the meanwhile, make the sauce, butter, parsley, stock, flour, and milk till not to thick not to liquid.
- Ready to served, and cut as you like😘 with sauce on top
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So that's going to wrap it up for this exceptional food Recipe of Perfect Chicken Cordon Bleu (my style). Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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