Step-by-Step Guide to Prepare Award-winning Sausage Maca Muffins

Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Recipe of Speedy Sausage Maca Muffins. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Sausage Maca Muffins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sausage Maca Muffins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Sausage Maca Muffins using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Sausage Maca Muffins:

1. 1.5 lbs ground pork
2. 1/4 cup maple syrup
3. 1 tablespoon maca
4. 1 tablespoon cinnamon
5. 1/4 tablespoon nutmeg
6. 1/4 teaspoon ground cloves (optional)
7. 1 egg
8. 1/2 tsp salt

Instructions to make to make Sausage Maca Muffins

1. Mix all ingredients by hand until the moisture from the egg and maple syrup is absorbed. It will start out very wet then go sticky.
2. Place in muffin tin, lined with papers or silicone molds
3. Let cool before removing from tin Seriously, let them cool!

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So that's going to wrap it up with this special food Simple Way to Prepare Ultimate Sausage Maca Muffins. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!